Amount of Phenylalanine in Bread, white, prepared from recipe, made with nonfat dry milk

Baked Products

In 100 g (Grams) of Bread, white, prepared from recipe, made with nonfat dry milk there is 0.383 g of Phenylalanine. Change amount

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Phenylalanine

Phenylalanine is a nutrient present in many other foods. The below table lists foods high in Phenylalanine other than Bread, white, prepared from recipe, made with nonfat dry milk.

Egg, white, dried, powder, stabilized, glucose reduced 5.181 g 5.18%
Egg, white, dried, stabilized, glucose reduced 5.129 g 5.13%
Egg, white, dried, flakes, stabilized, glucose reduced 4.837 g 4.84%
Egg, white, dried 4.736 g 4.74%
Soy protein isolate, potassium type 4.593 g 4.59%
Soy protein isolate 4.593 g 4.59%
Soy protein concentrate, produced by alcohol extraction 3.278 g 3.28%
Soy protein concentrate, produced by acid wash 3.278 g 3.28%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 3.275 g 3.28%
Seeds, cottonseed flour, low fat (glandless) 3.103 g 3.10%
Seeds, cottonseed meal, partially defatted (glandless) 3.057 g 3.06%
Beverages, Protein powder soy based 2.958 g 2.96%
Whale, beluga, meat, dried (Alaska Native) 2.947 g 2.95%
Seaweed, spirulina, dried 2.777 g 2.78%
Egg, whole, dried, stabilized, glucose reduced 2.721 g 2.72%
Peanut flour, defatted 2.705 g 2.70%
Seeds, sesame flour, low-fat 2.658 g 2.66%
Seeds, cottonseed flour, partially defatted (glandless) 2.55 g 2.55%
Egg, whole, dried 2.53 g 2.53%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 2.473 g 2.47%
Bread, white, prepared from recipe, made with nonfat dry milk

Bread, white, prepared from recipe, made with nonfat dry milk is a type of Baked Products. The most significant nutrients in Bread, white, prepared from recipe, made with nonfat dry milk are listed below.

Water 34.8 g 34.8%
Energy (calorie) 274 kcal
Energy (joule) 1146 kJ
Protein 7.7 g 7.7%
Total lipid (fat) 2.6 g 2.6%
Ash 1.4 g 1.4%
Carbohydrate, by difference 53.6 g 53.6%
Fiber, total dietary 2 g 2%
Calcium, Ca 32 mg 0.03%
Iron, Fe 3.18 mg
Magnesium, Mg 17 mg 0.02%
Phosphorus, P 96 mg 0.10%
Potassium, K 111 mg 0.11%
Sodium, Na 336 mg 0.34%
Zinc, Zn 0.59 mg
Copper, Cu 0.112 mg
Manganese, Mn 0.46 mg
Selenium, Se 23.1 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.431 mg

Nutrients in Bread, white, prepared from recipe, made with nonfat dry milk